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Monthly Pop-up Dinner​

Stop by on the second Tuesday of the month for our pop-ups featuring Chef Tony’s fried chicken.
Enjoy some food not on our regular menu — and some great cocktails!
V = Vegan | GF = Gluten Free | DF = Dairy Free

Specials

Fried Chicken And Waffles
Fried Chicken on top of Cornbread Jalapeño Waffle with a Mango Chili Aioli, charred Scallion and Chipotle Butter, served with tossed Pineapple Salad
$22.00
Wedge Salad
Creamy Gorgonzola dressing, Butter Lettuce, Cherry Tomatoes, Pickled Red Onions, Candied Walnuts, Bacon (omit bacon to make it vegetarian).
$12.00
Fried Chicken And Waffles
Fried Chicken on top of a Cornbread Jalapeño Waffle with Cilantro Avocado Aioli, Chimichurri Butter and tossed Greens. (Savory)
$22.00

Small & Shareable Plates

Warm Olives and Marcona Almonds GF
Warm Olive Medley, Marcona Almonds, Lemon and Rosemary, drizzled with Olive Oil.
$8.00
Punjabi Samosa (order of 2) V
Potatoes, Peas, Spices, Ginger, Green Chilies, Cilantro. Served with Cilantro Sauce or Tamarind Date Chutney.
$8.00
Butter Paneer Samosa (order of 2) V
Paneer Cheese, Onion, Tomatoes, Cashews, Raisins, Spice. Served with Cilantro Sauce or Tamarind Date Chutney.
$8.00
Sautéed Broccolini V, GF, DF
$10.00
Cup o’ Spiced Candied Nuts
Cinnamon, Nutmeg, Cayenne, Sugar (egg whites).
$4.00

Large Plates

Floozy Burger*
Chargrilled RR Ranch Ground Beef, Caramelized Onions, Choice of Extra Sharp White Cheddar or Blue Cheese, Bacon, Macrina Bakery Brioche Roll. Served with sauteed Broccolini. Not sure which Cheese to get? Get BOTH for $2 More!
$19.00

Dessert

Seattle Sorbets’ Mango Sunset
The tropical flavor of Ripe Mangos with the compliment of Tart Raspberries.
$6.00
Every Day

Dinner​

Our fusion restaurant puts a Seattle spin on our favorite dishes.
Enjoy small bites, shared plates, and full entrees.
V = Vegan | GF = Gluten Free | DF = Dairy Free

Small & Shareable Plates

Cheese Plate
Selection of Domestic & Imported Cheeses, Fruit Compote, Fresh Fruit, Candied Nuts, Prosciutto, La Panzanella Rosemary Crackers.
$21.00
The Bibb and Blue Salad V, GF
Organic Bibb Lettuce tossed with House Made Blue Cheese Dressing, Easter Egg Radishes, Apples, Heirloom Cherry Tomatoes, Pickled Onions and Candied Walnuts.
$16.00
Chicken or Tofu Satay with Peanut Sauce V, GF, DF
Marinated Chicken or Tofu skewers, served with Rice and Cucumber Salad.
$13.00
Warm Olives and Marcona Almonds GF
Warm Olive Medley, Marcona Almonds, Lemon and Rosemary, drizzled with Olive Oil.
$8.00
Punjabi Samosa (order of 2) V
Potatoes, Peas, Spices, Ginger, Green Chilies, Cilantro. Served with Cilantro Sauce or Tamarind Date Chutney.
$8.00
Sautéed Broccolini V, GF, DF
$10.00
Fried Brussel Sprouts V, GF, DF
Tossed in Herb Vinaigrette.
$10.00
Cup o’ Spiced Candied Nuts
Cinnamon, Nutmeg, Cayenne, Sugar (egg whites).
$4.00
Truffled Frites V, GF, DF
Crispy Hand Cut Kennebec Potatoes, Dusted with Truffle Salt, Served with House Made Aioli & Ketchup. $9 small / $13 large.
$9.00
Butter Paneer Samosa (order of 2) V
Paneer Cheese, Onion, Tomatoes, Cashews, Raisins, Spices. Served with Cilantro Sauce or Tamarind Date Chutney.
$8.00
Smoked Salmon Croquettes
Smoked Salmon Croquettes filled with Caper Cream Cheese, Rosemary Tartar on an Arugula Salad with Pickled Onions.
$16.00

Large Plates

Grilled Ribeye Steak* GF, DF
Chargrilled 12 Ounce Choice Ribeye Steak with Chimichurri served over Crispy Frites with Sautéed Broccolini.
$48.00
Chicken or Tofu Satay with Peanut Sauce V, GF, DF
Chicken or Tofu Satay served on a bed of Coconut Ginger Rice with Sauteed Broccolini..
$22.00
Fish Tacos V, GF, DF
Baked Black Cod served on three Corn Tortillas with Radish Pico de Gallo and Mango Tajin Crema. Served with Corn Tortilla Chips and Radish Pico de Gallo..
$22.00
Parpardelle with Caramelized Shallot Jam V
Pappardelle, Shallots, Cream, Butter, Pecorino, Tomato Paste, Worchester Sauce, Chives.
$25.00
Floozy Burger*
Chargrilled RR Ranch Ground Beef, Caramelized Onions, Choice of Extra Sharp White Cheddar or Blue Cheese, Bacon, Macrina Bakery Brioche Roll. Served with Choice of Truffled Frites or a Simple Green Salad. Not sure which Cheese to get? Get BOTH for $2 More!
$19.00

Dessert

Molly Moon’s Ice Cream
Ask your server for today’s selection.
$6.00
Seattle Sorbets’ Mango Sunset
The tropical flavor of Ripe Mangos with the compliment of Tart Raspberries
$6.00
Every Day

Libations

Craft cocktails, wine, beer, and non-alcoholic selections.
V = Vegan | GF = Gluten Free | DF = Dairy Free

House Cocktails

OLD FASHIONED OLD FASHIONED
A tasty and flashy rendition of a crowd pleaser. Rye Whiskey, Moscavado Sugar, Angostura and Orange Bitters, Cigar Tincture, Fire.
$12.00
SANGRIA – RED OR WHITE
Delightful blend of wines and fruit.
$12.00
THE SHAMELESS DANCER MARGARITA
A margarita encompassing different dimensions of dancers and heat. Espalon Reposado, St. George Green Chile Vodka, Lemon, Cointreau, Chinola Passion Fruit, Japanese Chile Peppers, Aleppo, Firewater Bitters.
$14.00
BOTANICAL GARDEN
Tasting the last blooms of sunshine before evening. Big Gin, Svol Aquavit, Salers, Lemon, Celery, Aleppo.
$14.00
OAXACAN VELVET
A silky smooth Mezcal sour. Ilegal Mezcal, Lime, Ginger, Agave, Cabernet.
$12.00
ROSEMARY’S BABY
A lovely, delicious terror-full of fire and tropical flavors.Oola Citrus Vodka, Rosemary, Falernum, Lime, Fire.
$14.00
PEACHES GROW ON TREES
Bourbon and peaches… Yummm! Bourbon, Giffard’s Peach, Honey, Lemon, Sherry.
$14.00
PINK MACHISMO
A favorite spin on classic cigar bar-style cocktails; with floral notes. Ilegal Mezcal, Bozal Mezcal, Bruto Americano, Salers, Cardamom Bitters.
$15.00
IMPROVED MANHATTAN (BARREL AGED)
Intriguing remake of a classic. Blend of Rye and Bourbon, Blend of Red Vermouths, Lucid Absinthe, Barrel Aged.
$14.00

Non Alcoholic Cocktails

THE DESIGNATED DANCER MARGARITA
Falernum, Lemon, Firewater Bitters, Aleppo, Japanese Peppers, Soda.
$9.00
WITCHES BELLE
A complex and delightful n/a cocktail concoction. Wilderton, Pathfinder, Grapefruit, Paradise Blend, Thyme Simple, Chocolate Orange Cardamom Bitters.
$9.00
CHERRY- LIME SPRITZ
A classic craft bar n/a refresher with notes of thyme. Cherry, lime, thyme, soda.
$6.00
NOT-A-RONI
Lovely n/a spin on the classic, with smoked juniper notes. Wilderton N/A Aperitivo, Roots Red N/A Vermouth, Juniper.
$10.00

Draft Beer

GUINNESS
$6.00
BONEYARD RPM IPA
$6.00
CRUX PILSNER
$6.00
CHIMAY WHITE
$10.00

Bottled Beer

SAN JUAN SELZER PEACH ROSE
$6.00
TIETON HONEY-LAVENDER CIDER
$6.00
TIETON ORGANIC APPLE CIDER
$6.00
BLACK BUTTE PORTER
$5.00
CORONA N/A
$5.00
HEINEKE
$5.00
MILLER HIGH LIFE
$3.00
LAGUNITAS IPA
$5.00
MODELO ESPECIAL
$5.00
NEGRA MODELO
$5.00
DOS EQUIS AMBER
$5.00
DRU BRU HEFEWEIZEN
$5.00

Non Alcoholic

CORONA N/A
$4.00
SAN PELLEGRINO 0.5L
$4.00
SEASONAL SHRUB
$5.00
BREW DR KOMBUCHA
$5.00
VITAMIN WATER
$5.00
FRENCH PRESS COFFEE
$6 carafe
$4.00
JUICES
$3.00
SODA POP
$3.00
CLUB SODA
$2.00

Bubbles

HOUSE BUBBLY – ROTATING SELECTION
$28 bottle
$10.00
PROSECCO
• CINZANO, NV, ITALY • Crisp and lively with floral notes • $32 bottle
$12.00
SAINT-CHAMANT, BLANC DE BLANCS 2011 100% CHARDONNAY
• CHAMPAGNE, FRANCE • Apple blossom, chery, melon, mineraly
$90.00
TAITTINGER BRUT
• CHAMPAGNE, FRANCE • Fresh fruit, brioche and honey
$75.00
MOET CHANDON BRUT
• CHAMPAGNE, FRANCE • Vibrant green apple and citrus w/minerally nuances
$75.00
MAGIC DOOR VINEYARDS, LA CLE DA LE FEMME NV, 100% Chardonnay
• CHAMPAGNE, FRANCE • Aromas of apple, white pear, buttered toast and spices.
$55.00
TREVERI BLANC DE NOIRS – 100% PINOT NOIR
• COLUMBIA VALLEY, WA • Dry & crisp with earth & fresh raspberry
$40.00
TREVERI ROSE
• COLUMBIA VALLEY, WA • Tangy with ripe strawberry, cherry, lemon zest & a hint of basil
$40.00
TREVERI GEWURZTRAMINER
• COLUMBIA VALLEY, WA • Lychee and spice notes balanced with lively acidity
$40.00

White/Rose

HOUSE WHITE/ROSE ROTATING SELECTION
$28 bottle
$10.00
PINOT GRIGIO 2022, DELLE VENEZIE
• ITALY • 100% Pinot Grigio • Tangy and dry with lemon zest and fresh earth • $40 bottle
$12.00
CHENIN BLANC 2022, SOIE D’IVOIRE
• FRANCE • 100% Chenin Blanc • Fresh, smooth and silky • $35 bottle
$12.00
ELICIO ROSE, 2023
• FRANCE • 83% Grenache, 17% Syrah • Fruit driven wine with hints of strawberry.
$38.00
RESERVE ROSE 2022, GARD VINTNERS
• COLUMBIA VALLEY ,WA• 100% Grenache • Lychee, floral, clean finish
$45.00
SAUVIGNON BLANC 2022, BUISSON-REDON
• BORDEAUX, FRANCE• 100% Sauvignon Blanc • Clean and minerally with a hint of grapefruit
$35.00
CHARDONNAY 2022, CINQUANTE CINQ
• FRANCE• 100% Chardonnay • Tropical and balanced
$40.00
ALVARINHO 2021, NORTICO
• MINHO RIVER, PORTUGAL• 100% Alvarinho • Fresh lemon, yellow apple and slight salinity
$35.00
GRUNER VELTLINER 2019, GROONER
• AUSTRIA • 100% Gruner Veltliner • Light & bright with green apple, lemon peel & grapefruit
$35.00
RIESLING 2020, EOLA HILLS
• OREGON • 100% Riesling • Asian pear, yellow cherries, semi-sweet
$35.00

Red

HOUSE RED – ROTATING SELECTION
$28 bottle
$10.00
CABERNET SAUVIGNON 2021, WOLF IN SHEEPS CLOTHING
• WASHINGTON • 100% Cabernet Sauvignon • Fresh cherry, blackberry, cinnamon & toast • $40 bottle
$12.00
PINOT NOIR 2020, DOMAINE DE CASSAGNAU
• LANGUEDOC, FRANCE • 100% Pinot Noir • Rich & jammy with black cherry & raspberry • $40 bottle
$12.00
SYRAH 2017, 8 BELLS
•YAKIMA VALLEY, WA • 92% Syrah, 4% Viognier and Grenache • Aromas of scorched earth, coffee beans, dark plum & raspberry • $55 bottle
$14.00
PINOT NOIR 2022, VIOLET HILL
• ROGUE VALLEY, OR•100% Pinot Noir • Dark Cherry and Mocha blend with floral aromatics
$45.00
SANGIOVESE 2019, SASSOREGALE
• MAREMMA TOSCANA, ITALY •100% Sangiovese • Dark fruit, Raspberry & black pepper
$40.00
MALBEC 2019, PUNTA PAYS
• MENDOZA, ARGENTINA•100% Malbec • Dark plum, cocoa & rich earth
$40.00
CHIANTI CLASSICO 2020, BRAMOSIA
• ITALY •100% Sangiovese • Flavors of herbs, cherry and coffee with racy acidity and fine tannins
$50.00
CABERNET SAUVIGNON 2016, 8 BELLS
•YAKIMA VALLEY,WA •88% Cabernet Sauvignon,12% Cabernet Franc • Savory pepper, flowers and herbs followed by cherry and plum.
$55.00
SOUTHERN VOYAGE 2020, 8 BELLS
•YAKIMA VALLEY, WA • 68% Grenache, 14% Syrah, 13% Counoise, 4% Mourvedre, 1% Viognier • Raspberry, strawberry and herbs.
$55.00
DOYENNE 2020, DELILLE CELLARS
• COLUMBIA VALLEY, WA• 50% Cabernet Sauvignon, 50% Syrah • Black fruit, black pepper, bacon & leather
$55.00
D2 2019, DELILLE CELLARS
• COLUMBIA VALLEY, WA • 67% Merlot, 28% Cabernet, 2% Cab Franc, 3% Petite Verdot • Rich ripe fruit, plum, raspberry & love
$55.00
TOSCANA 2017, VALADORNA
• ITALY • 65% Merlot, 19% Cabernet, 16% Cab Franc,/Petit Verdot • Dark plum, rich earth, anise & love.
$80.00
Every Day

Happy Hour

Specials on craft cocktails, wine, and beer, plus discounted menu items like our Floozy Burger.
V = Vegan | GF = Gluten Free | DF = Dairy Free

Drink Specials

House Cocktails $2 off
Well Cocktails $1 off
Wine and Bubbly $2 off/glass
Draught Beer $1 off
Applicable taxes are included on all beverages

Food Specials

Cheese Plate
Selection of Domestic & Imported Cheeses, Fruit Compote, Fresh Fruit, Candied Nuts, Prosciutto, La Panzanella Rosemary Crackers
$16.00
The Bibb and Blue Salad V, GF
Organic Bibb Lettuce tossed with House Made Blue Cheese Dressing, Easter Egg Radishes, Apples, Heirloom Cherry Tomatoes, Pickled Onions and Candied Walnuts.
$14.00
Fried Brussel Sprouts V, GF, DF
Tossed in Herb Vinaigrette
$8.00
Sautéed Brocollini V, GF, DF
$8.00
Warm Olives and Marcona Almonds GF
Warm Olive Medley, Marcona Almonds, Lemon and Rosemary, drizzled with Olive Oil
$6.00
Truffled Frites V, GF, DF
Crispy Hand Cut Kennebec Potatoes, Dusted with Truffle Salt, Served with House Made Aioli & Ketchup
$6.00
Smoked Salmon Croquettes
Smoked Salmon Croquettes filled with Caper Cream Cheese, Rosemary Tartar on an Arugula Salad with Pickled Onions
$13.00
Floozy Burger*
Chargrilled RR Ranch Ground Beef, Caramelized Onions, Choice of Extra Sharp White Cheddar or Blue Cheese, Bacon, Macrina Bakery Brioche Roll Served with Choice of Truffled Frites or a Simple Green Salad.
$15.00
Reservations

Join us tonight!

For online reservations for parties of six or less, we welcome online reservations. If you have seven or more in your party, please call us or leave a message at 206 320-8458.

Reservations Email us

Table Reservation

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